A Hearty Mediterranean Barley Salad That Holds Up All Week
A good mediterranean barley salad should never feel like a chore to eat. This one relies on deeply caramelized, hearth-roasted vegetables and chewy grains tossed in a bright, garlicky dressing. I’ve spent too many rushed weekdays eating sad, wilted greens, so I finally built a make-ahead bowl that actually holds up in the fridge. Why…









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